Dutch Janhagel cookies for the Great Food Bloggers Cookie Swap | in my Red Kitchen #fbcookieswap #cookies #cookie #dutch #almondcookie

Dutch Janhagel cookies

Dutch Janhagel cookies for the Great Food Bloggers Cookie Swap | in my Red Kitchen #fbcookieswap #cookies #cookie #dutch #almondcookie

– Click here for this recipe in Dutch -> Janhagel koekjes

Last year I had a lot of fun participating in the annual The Great Food Blogger Cookie swap. Yes, that’s right. That’s a cookie exchange among food bloggers.

The rules are simple. You sign up. You will receive the addresses of three other food bloggers. You bake three dozen cookies. Cookies that you wrap up well and that you send by post to the other three food bloggers. In return, you get three boxes of 12 cookies sent home, by random food bloggers. So much fun, and also very delicious!

But the best part of this cookie swap?

Pumpkin spiced chocolate chip cookies, tis the season! | in my Red Kitchen #cookies #chocolate #pumpkin #cookie #holidays

Pumpkin spiced chocolate chip cookies

Pumpkin spiced chocolate chip cookies, tis the season! | in my Red Kitchen #cookies #chocolate #pumpkin #cookie #holidays

– Click here for this recipe in Dutch -> Speculaas chocolate chip koekjes

Not that long ago I received a message from a good friend who is a photographer and studio manager for a well-known brand. Did I want to bake cookies…

Bake cookies? Of course! She needed cookies for a photo shoot with a little girl. Of course she could go to the store to buy cookies but she thought I might like it to bake the cookies. Well, you bet I will! 

Double chocolate salted caramel ice cream sandwiches, dangerously delicious! | in my Red Kitchen

Food Truck Tuesday – Salted caramel ice cream sandwich

Double chocolate salted caramel ice cream sandwiches, dangerously delicious! | in my Red Kitchen – Click here for this recipe in Dutch -> Salted caramel ijs sandwiches

Before we moved to LA I already started to follow a couple of restaurants, food trucks and LA food bloggers on Twitter. And because of that I looked forward to our move even more! There was so much to discover in LA.

One of the food trucks that I was already following on Twitter & Instagram was Coolhaus. Coolhaus makes ice cream sandwiches. Ice and cookies = ice cream sandwich. Or: one of the most delicious things on earth. Ice cream in combination with something doughy is always a good plan: ice cream with pancakes, cake with ice cream or ice cream in a big cone. Or with cookies of course because… how brilliant is that? Just scoop some ice cream to taste between two soft cookies to taste, that’s exactly what Coolhaus does. On our fifth day in LA, I already ate my first

Lemon poppy seed cookies with chocolate | in my Red Kitchen

Meyer lemon poppy seed cookies with chocolate

Lemon poppy seed cookies with chocolate | in my Red Kitchen

– Click here for this recipe in Dutch -> Citroenkoekjes met maanzaad en chocola

There she is again, with another sweet recipe. Yeah I’m sorry… Frieda’s sent me another box of great products and there were three beautiful Meyer lemons in it. Meyer lemons aren’t just normal lemons, they are a special kind of lemons. Just like key limes are a different kind of limes as you could read in my post about key lime pie. Meyer lemons are sweeter and less acidic than

Cherimoya cookies #FearNoFruit | in my Red Kitchen

Cherimoya cookies

Cherimoya cookies #FearNoFruit | in my Red Kitchen Have you ever hear of ‘cherimoya’? I totally adore the name, it sounds so sweet and cute!

I’m the kind of girl that walks around the grocery store with an iPhone in her hand to google search the products she doesn’t know. Okay, and to use ‘Buy me a pie‘, my favorite grocery shopping list app.

A few weeks ago -while my sister was with me- we spotted a new-to-us fruit at the Wholefoods. Wikipedia told us that cherimoya is a

Chocolate almond thumbprint cookies with almond paste

Chocolate almond thumbprint cookies with almond paste. Perfect for Valentines! | in my Red Kitchen

I’ve been wanting to make thumbprint cookies for a long time now, but I promised myself and my friends that I wouldn’t bake cookies for a whole month after the holiday season 😉

But when you say Valentines Day, you say chocolate right? And roses, but no way I’m making roses out of chocolate 😉
So even though my husband doesn’t like chocolate I wanted to make thumbprint cookies filled with chocolate.

Spritsen for the Great Food Blogger Cookie Swap

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I didn’t had to think about it when I read about the Great Food Blogger Cookie Swap. Of course I’m participating in this! Who doesn’t like cookies? I love every part of it: baking them, eating them (still warm out of the oven? yes please!) and handing them out to friends to surprise them.  fbcookieswap2013_white

And of course I’m participating in this cookie swap with some typical Dutch cookies!

Pepernoten – tiny Dutch spiced cookies

Pepernoten-1-inmyredkitchen

Yummy, pepernoten!
While we in the US are busy preparing for Thanksgiving my fellow Dutchies in the Netherlands are also preparing for a national holiday: Sinterklaas’ Birthday. Sinterklaas is a very old man, a very very old man. I mean like, hundreds of years old! Sinterklaas has a long white beard, wears a red robe and has a large golden walking stick. He also rides a white horse called ‘Amerigo’ and Amerigo likes to eat carrots. Every year at the end of November Sinterklaas arrives by boat in the Netherlands from Spain, where he lives. On board are also his hundreds of helpers, they are called Piet. Each Piet has his own task, like navigation, baking pepernoten, carrying around the Big Book of Sinterklaas or wrapping the gifts for all the children in the Netherlands.

Yay! Gifts and presents for all children in the Netherlands!